Somewhere in Middle America

superbowl XLV: food, football and babies

Superbowl potluck

Superbowl Chili

Superbowl brownie

One of the benefits of getting older is that when you ask your friends to contribute to a Superbowl potluck, you get dishes more sophisticated and thoughtful than a bag of Tostitos and a jar of salsa. We enjoyed quite a spread last night as we watched Christina Aguilera flub the National Anthem, the Black Eyed Peas deal with technical difficulties and the Green Bay Packers defeat the Pittsburgh Steelers: a Thunderbird salad, homemade crab dip and onion dip with an assortment of chips and crudités, deviled eggs, potato skins with sour cream, chili with corn bread and Fritos, and brownies decorated with footballs. And let’s not forget all of the beer!

For our part, J and I made the chili and corn bread. I scoured the internet for an easy chili with meat and beans recipe that would feed a large group of people. I found one from Real Simple that serves 8, but, being a Jewish gal who is always concerned about not having enough food, I doubled the recipe because we were expecting 12 guests. Only 11 people showed, so we had about two and a half Tupperwares worth of leftovers, which was fine with me because it was so tasty! Next time you’re in the mood for a hearty, not too spicy chili, try this:

Chili for a Crowd

adapted from Real Simple, November 2008

Serves 8| Hands-On Time: 25m | Total Time: 50m

Ingredients

  • 1 tablespoon olive oil
  • 2 onions, chopped
  • 1 bell peppers, chopped
  • 4 cloves garlic, chopped
  • 2 pounds ground beef
  • 1 6-ounce can tomato paste
  • 1/4 cup chili powder
  • 2 teaspoons ground cumin
  • 2 12-ounce bottles lager beer
  • 2 19-ounce cans kidney beans
  • 1 28-ounce can diced tomatoes
  • kosher salt and black pepper
  • corn bread
  • toppings (such as sour cream, radishes, scallions, avocados, jalapenos, cilantro, Cheddar, and toasted pumpkin seeds)

Directions

  1. Heat the oil in a large pot over medium-high heat. Add the onions, bell peppers, and garlic and cook, stirring occasionally, until soft, 6 to 8 minutes.
  2. Add the beef and cook, breaking it up with a spoon, until no longer pink, 5 to 7 minutes. Add the tomato paste, chili powder, and cumin and cook, stirring, for 2 minutes.
  3. Add the beer, beans, the tomatoes and their juices, 2 1/2 teaspoons salt, and 1/2 teaspoon pepper. Simmer over medium heat, stirring occasionally, until thickened, 20 to 25 minutes. Serve with the corn bread and toppings as desired.

Unfortunately, our corn bread didn’t turn out as moist and delicious as we had hoped, which was especially disappointing because J followed a Mark Bittman recipe. This is the second or third time that we’ve failed at making homemade corn bread, so next time, it’s “Jiffy” all the way. Thankfully, nobody seemed to mind about the corn bread… perhaps because we also provided Fritos Scoops!

Briscoe certainly loved all of the attention (and crumbs), and our friends’ kiddos were just as entertaining as the game on TV. Because we used plastic plates and silverware, clean up was a breeze. All in all, a very successful gathering, if I do say so myself.

What did you do for the Superbowl?

experiencing new orleans for the first time

Bourbon Street New Orleans

French Quarter New Orleans

Bourbon Street New Orleans

Mardi Gras Beads

Musician in French Quarter

Garden District New Orleans

St. Charles Street Car

Bourbon Street New Orleans

Bourbon Street New Orleans

It was up in the air until the very last second whether my family’s planned vacation to New Orleans would actually take place this past weekend. As J and I were literally boarding our 6AM flight on Thursday, my parents called to let us know that their noon flight out of New York had been canceled. This was actually the second flight of theirs to be canceled, and as J and I were settling into seats, they were scrambling to find out if Continental could book them on their third later that evening.

J and I had to wait until we landed in Chicago to catch our connecting flight to find out whether our family getaway would become a romantic weekend for two. Thankfully, my parents, sister and brother-in-law finally made it to NOLA – but not until 1AM on Friday.

Because I spent so much time researching restaurants (more on that in another post!), I hadn’t created much of an itinerary of things to do or to see when we weren’t eating. I probably should have read up more on the history of the city and scouted out activities for us to do as a family. Besides wandering around the French Quarter and the Garden District (although after a while, you’ve seen enough antique shops and big houses), there wasn’t much else I was really excited to do. I would’ve been interested in visiting  The National World War II Museum, but the rest of my family didn’t seem too keen on going, and there weren’t any other museums that I was truly dying to explore.

Dare I admit that I found New Orleans a bit boring?

What made the trip worthwhile (besides the food) was being able to spend time with my family. We last saw them over Thanksgiving, but for a girl who is extremely close to her parents and sister, that was way too long ago. It was also a relief to be able to walk around the city wearing only a long-sleeved shirt and lightweight jacket; I’ll take 60 degree weather over the snow and ice any day. And I always enjoy the opportunity to practice my photography, and there was certainly plenty of interesting architecture and people to capture on (digital) film.

Finally, some general thoughts about NOLA:

As an almost 31-year-old, I had no interest in partying on Bourbon Street (does that make me old or just boring?), although I did get a kick out of the vendors selling frozen margaritas and beers to go out of closet-sized shops. Bourbon was interesting enough to walk up and down once, but the street reeked of cigarettes (outside!) and I feared being clonked in the head by the handfuls of beads being chucked off balconies by drunk fraternity boys. And don’t get me started on all the boobs and booty!

To the disappointment of my jazz musician brother-in-law, the only live music we heard on Bourbon Street was from cover bands playing in the bars. It’s a shame we didn’t learn until just before we left for the airport that Frenchmen Street was where we would have found authentic New Orleans jazz. A couple of local twenty-somethings told us that Bourbon Street was very different before Katrina hit and that you could pop into almost any bar on Bourbon to listen to jazz. Sadly, that’s no longer the case.

And on a positive note, nearly everybody we encountered, from cab drivers to waiters to the tipsy Southwest flight attendant enjoying oysters next to us at Felix, were extremely friendly and forthcoming with information and suggestions. New Orleans might be one of the most affable cities I’ve visited.

If you’ve had a different experience in The Big Easy, I’d love to hear about it. Leave your comments below!

the best part of wakin’ up

Brewing Coffee

I totally had a Folgers moment the other day.

J’s alarm goes off about an hour and a half before I roll out of bed. Sometimes I hear it, sometimes not. If I do, I usually fall back to sleep immediately, not stirring again until the sound of the shower and humming of the bathroom fan rudely wakes me up.

But earlier this week, I slept through his alarm and had no idea he was no longer lying next to me in bed until I got a whiff of pumpkin. Yes, pumpkin. J had sneaked quietly back into the bedroom carrying his mug of coffee, a pumpkin-flavored blend, and the warm, spicy fragrance crept into my nose, gently waking me up. *I stretched my arms over my head and gave my husband a sleepy smile, wishing him a good morning.

Waking up to the smell of coffee felt just like a Folgers commercial. I quickly peered over my shoulder to make sure that I wasn’t being filmed through the window. It’s too bad I wasn’t. It would’ve made a helluva advertisement.

* Ok, maybe that last part didn’t actually happen. More likely, I scowled at J for waking me up before my own alarm beeped and then rolled over, pulling the duvet over my head in an attempt to ignore the morning.

(image by Cindy Loughridge via Mary Ruffle)

celebrating trees in the dead of winter

Lauritzen Garden Spring Flower Show

Lauritzen Garden Spring Flower Show

Lauritzen Garden Spring Flower Show

Lauritzen Garden Spring Flower Show

Lauritzen Garden Spring Flower Show

I wouldn’t normally visit a botanical garden in the winter. Truthfully, I wouldn’t normally visit a botanical garden, period. I think they’re kind of boring.

But on Sunday, Lauritzen Gardens, Omaha’s botanical center, hosted a Tu B’Shevat event that was free to the community. Normally I wouldn’t attend a Tu B’Shevat event either, but J was asked by our synagogue to sing a couple of songs during the musical portion of the afternoon.

So there we were, celebrating the Jewish New Year for trees while Omaha was buried under at least six inches of fresh snow. I had about two hours to kill while J was rehearsing to wander through the spring flower show, an indoor garden featuring plants and flowers that blossom during the four seasons. Fifteen minutes later, after taking about thirty photos, I was done.

Do you enjoy wandering through botanical gardens or do you find them yawn-worthy like I do?

When we were finally able to leave, we drove to our friends’ house to visit them and their baby for an hour or so. We brought with us the chocolate frosted Funfetti cake we made the night before, when the snow prevented J and I from going out for dinner or dessert. Mmm… There’s something about Funfetti that rights any wrongs of the day, don’t you think?

what should i do in new orleans?

New Orleans Bourbon Street

I’ve been so obsessed with researching restaurants that I haven’t given any thought to what my family should do in New Orleans when we aren’t eating!

(Wait, you are supposed to go sight seeing while traveling and not just eat?)

The New Orleans Convention & Visitors Bureau is overwhelming, to say the least, and design*sponge’s 2008 New Orleans City Guide features more boutiques than tourist attractions.

I’ve been told that Bourbon Street, The French Quarter, Jackson Square, The Garden District and Magazine Street are the areas of the city to visit, and, like every big city, New Orleans has a plethora of museums to check out.  According to the CVB, New Orleans has museums celebrating art, military history, architecture, sports, Voodoo and Mardi Gras. A Voodoo museum? Maybe not. I have to say, though, I’m kind of intrigued by the Pharmacy Museum. Have you been?

So, friends, I’m looking to you to help me build my perfect itinerary. We’ll be there for about four days. What should be on our New Orleans “must see” list?

(photo via Flickr by Wilfried Vogel)

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